Yum! This hot fudge is so good & so fast & easy!
I made my own Peanut Buster Parfait (Dairy Queen) by adding some spanish peanuts that I had from making
these nut clusters--soooo tasty!
Homemade Hot Fudge
1 can sweetened condensed milk
1 bag milk chocolate chips
Combine in a saucepan & melt over low-medium heat until all the chocolate chips are melted & it's smooth (make sure you stir it constantly so it doesn't scorch). Pour over ice cream & enjoy! Store leftovers in refrigerator & heat up leftovers as needed (it's also good just to eat after it hardens--it's like fudge)!
*You can also do this in a glass bowl in the microwave--I do it for 30 second increments & stir between each one.
recipe from Mom
