These brownies were so moist & tasty!
Cream Cheese Brownies
2 C. sugar
4 eggs
1 1/2 C. flour
dash of salt
1/3 C. cocoa
1 tsp. vanilla
1 C. melted butter
Topping:
8 oz. cream cheese
1/3 C. sugar
1 egg
semi-sweet chocolate chips
Mix all ingredients for brownie batter & pour into a greased 9x13 pan. Mix topping ingredients & pour on top of brownie batter. Run a knife through it to give a marbled effect. Top with semi-sweet chocolate chips. Bake at 350 degrees for 30-40 minutes or until toothpick comes out clean.
Recipe from somewhere online--I can't remember where
