Cream Cheese Brownies

These brownies were so moist & tasty!

Cream Cheese Brownies

2 C. sugar

4 eggs

1 1/2 C. flour

dash of salt

1/3 C. cocoa

1 tsp. vanilla

1 C. melted butter



Topping:

8 oz. cream cheese

1/3 C. sugar

1 egg



semi-sweet chocolate chips



Mix all ingredients for brownie batter & pour into a greased 9x13 pan. Mix topping ingredients & pour on top of brownie batter. Run a knife through it to give a marbled effect. Top with semi-sweet chocolate chips. Bake at 350 degrees for 30-40 minutes or until toothpick comes out clean.





Recipe from somewhere online--I can't remember where