Friday, May 6, 2011

Peanut Butter Chocolate Chip Bars


These were so yummy, moist, & thick. I made them for a joint mutual activity (along with mint brownies & caramel layer bars) and they were all gobbled right up!




Peanut Butter Chocolate Chip Bars


6 Tbsp. butter, softened

1/2 C. chunky peanut butter

1 C. sugar

1/4 C. brown sugar, packed

2 eggs (I used egg beaters)

1 tsp. vanilla

1 C. flour

1/4 tsp. salt (I used 1/8 tsp.)

1 tsp. baking powder

1 C. semi-sweet chocolate chips




Cream butter & peanut butter together until smooth. Beat in sugars. Add eggs one at a time & then add vanilla. Sift in dry ingredients. Add in chocolate chips. Spread into a greased 8x8 pan and bake at 350 degrees for 25-30 minutes. Cool completely before cutting.





*FYI: I did a double batch in a 9x13 pan & it took longer than 30 minutes to cook.





recipe from Bake at 350--you can find the original post here.

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