Friday, October 7, 2011

Hobo or Tinfoil Dinner


This was so yummy! Next time I'm going to try it with chicken. We love tinfoil dinners, but since we don't have a fire pit, I had to make do with the crockpot :)




Hobo or Tinfoil Dinner


1 lb. hamburger (I didn't measure--just dumped some in)

1 onion, sliced (I cut them big so that Danny can pick them out :))

4-6 potatoes, sliced (you could also use a package of frozen tater tots)

2-4 carrots, peeled & sliced (you could also use frozen carrots)

corn (I used frozen, but I'm sure canned would be good too)

1/2 pkg. onion soup mix

2 cans cream of mushroom soup

shredded cheese (optional--I didn't use any)

milk (if needed--I didn't use any)

seasonings (I used pepper, garlic powder, & seasoned salt)




Place hamburger, onion, potatoes, carrots, & corn in the bottom of crockpot. Put the soup over top & sprinkle with onion soup mix & seasonings. Cover & cook on high for 6-7 hours (if you're using tater tots & frozen carrots then it will cook faster). If using cheese, sprinkle on top during the last hour.




recipe from Carrie Starr


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