Thursday, December 2, 2010

Baked Apple Steel Cut Oats


This was such a yummy breakfast! Definitely a must try & I'm not even a huge oatmeal fan :)





Baked Apple Steel Cut Oats


2 apples (cut into small chunks)

3/4 C. steel cut oats

1 1/2 C. milk (I do 3/4 C. water and 3/4 C. milk)

cinnamon (to taste)

brown sugar (to taste)

peanut butter (to taste)



Put apple chunks into bottom of a 9x9 baking dish. Sprinkle steel cut oats on top & then pour on milk. Bake at 400 degrees for 40-50 minutes or until it's bubbly & the oats have soaked up the milk. Top each serving with cinnamon, brown sugar, & peanut butter, or whatever you want. Can also serve with cold milk if desired.



*This also works great in the crockpot! The cooking time will just depend on your crockpot, but mine takes just over an hour to cook if I do it on high (I haven't tried it on low yet). Also, I always like to spray my crockpot with Pam--it makes clean-up a little easier.






*I'm pretty sure that you can buy the steel cut oats in bulk at Winco--I just get Bob's Red Mill steel cut oats at Giant Eagle since we don't have a Winco :(






recipe from eastcolomom

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